Seasonal. Toasty malt flavors dominate up front. Noble hops lead to a spicy and superbly clean lager finish. Employee owned. Righteously independent. Oktoberfest Marzen Lager: This is no festivus for the restuvus. On the contrary - we start brewing in the spring and it takes a full two months to reach lagered perfection. Biscuity, malty goodness dominates upfront while the noble pedigree hops lend a properly spicy, dry finish. Zicke zacke, zicke zacke, hoi, hoi, hoi. Time to roast your chicken and upend your stein before the air gets crisp, the leaves flame and fall and the skies fade to black. Learn!: about this beer; food pairings; Left Hand history; visit the brewery. About Left Hand Brewing Company: Since 1993, Left Hand Brewing Co. has been composing a well-balanced portfolio of craft beers and is proud to be one of the most honored and recognized breweries in the United States. Learn more about our history and what goes in to the making of our perennial, seasonal and limited-time beers by visiting LeftHandBrewing.com. Visit our website at: www.LeftHandBrewing.com. Facebook. Twitter. Instagram. Pinterest. Please recycle. 6.6% ABV.